Our management systems, which are considered as a living system, are regularly audited in terms of suitability, adequacy and effectiveness and are constantly improved in order to ensure the continuity and development of our service standards.
As a result of service quality and customer focus, as a requirement of our sensitivity to continuous improvement, health and the environment, Yaşamak Hotel Collection, in all its hotels;
- ISO 9001:2008 Quality Management System,
- ISO 22000:2005 Food Safety Management System,
- It has adopted the Green Star Hotels Standards.
Türkiye‘s Safe Tourism Certification Program defines and advises an extensive series of measures to be taken with regards to transportation and accommodation of all Turkish citizens and international visitors who will spend their holidays in Türkiye as well as the well-being and health conditions of passengers/guests and of employees working at touristic facilities.